Come to a meeting in Hanoi late afternoon, Mark was lucky to find yourself a very deep around Hanoi Vietnam City: "The first day will slightly bitter winter here as made me more impressed with the image of women the oil pan is hot, but I see everyday on the way to his leisurely walk. She seemed so familiar with foreign big man always my favorite cake that I always "enjoy" a nod or smile fondly when she approached the place. "When it comes to Vietnam Nam them yourself, one of the things that many people become interested in foreign and patriotism is S-shaped by the friendliness of the simple human labor.
If you are a lover of Hanoi, make sure you can not help but love a Hanoi with the announcement of her cold cylinder, the burden you with the goods on hand, all across the globe described streets, alleys these days cold winter winds. You will certainly be remembered and loved by Hanoi so immediately a man from lands as far away as Mark also "brimming" to remember "in the space of a winter se se, I still see them - people work hard every description filled with heavy baskets of bread on top, or the corn in hot sticky aluminum tank filled with little on his shoulders. "But not only remember the winter of Hanoi, remember that Mark was "attracted to the scent of the exotic cassava ivory filled out in a huge pot. Drop between the breath of smoke, you smoke as sympathetic fibers radiating from both rooms untouched pot. The cassava is boiling, sprinkle coconut fiber and eating behavior, you have to enjoy it with a little sesame salt. It is said that cassava is poisonous foods and not healthy, it is the theory of the West. But in Vietnam, you must know to cassava, not only because you will always see the carts with fragrant smoke of cassava, but also by food that is fed the revolutionaries in the both French and American wars, or my fellow Vietnamese people, he called cassava as food-eat-your-poison-up. "
In addition, Mark also enjoy many other dishes from the popular restaurant where the sidewalk of Ha Thanh, which is "the book cake made from rice flour-coated thin band of smooth white spotting little minced with minced black mushrooms that you can only see it when there's a good collaboration of the usefulness of mint leaves, shallot (oai. .. Why are shallots?) and a bowl of sauce with ball for it ", that is" second stick with the glitz of the form, like a brown building in the glassy, slightly blackish water is made from sugar melting wave akin to the lake "Then there are many, many other simple dishes were Mark explore and experience.
In this peaceful land, distant friend of his had found the moment very content to go with what seemed like the time we have forgotten its existence. Incidentally, Mark has helped us to be spending a few moments to return to Hanoi peaceful and full of beloved dishes for everyone's childhood.
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If no street vendors in Hanoi Vietnam ...
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